Showing 1–16 of 92 results
Artigiana Grilled Aubergine 280g
£4.00
Ingredients: roasted eggplants (65%), sunflower oil, vinegar, salt, garlic, parsley, oregano, chilli. Acidifying: citric acid. Produced in a company where are utilized fish, crustaceans, eggs, celery.
Artigiana Scarola Escarole in oil 280g
£3.50
Ingredients: prickly lettuce (65%), sunflower seed-oil, salt, black olive, capers, garlic, hot pepper. Acidifying: citric acid. Produced in a company where are utilized fish, crustaceans, eggs, celery.
Artigiana Scarole Escarole In Oil 1kg
Ingredients: prickly lettuce (65%), sunflower seed-oil, salt, black olive, capers, garlic, hot pepper. Acidifying: citric acid. Produced in a company where are utilized fish, crustaceans, eggs, celery.
Berni Condipasta Tuna Olives and Capers 130g
£1.95
Berni’s Condipasta jars offer you the best that Italy has to offer. And also very easy. Boil pasta, drain the pasta, add a jar of Berni Condipasta and you’re done!
Categories: Fish
Calabriamia Chilli Anchovies 200g
£6.50
The Garlic & Chili Pepper Spread of the line of products Calabriamia can be used in cooking to enrich dishes and make them tastier.
Calabriamia Garlic and Chilli Spreadable Pate 285g
£4.89
Ingredients: garlic 49%, chilli peppers 21%, sunflower seed oil, extra virgin olive oil 4%, salt, acidity regulators: citric and lactic acids; antioxidant: l-ascorbic acid.
Calabriamia Pate Di Pomodori Secchi With Mushrooms 285g
£4.99
a spicy paste from Calabria in Italy made with sundried tomatoes, peppers, garlic, capers and extra virgin olive oil. This tasty spread is very versatile. Use as a spicy bruschetta topping, or to spice up pizza or pasta or simply as condiment with meat or fish or in a sandwich.
Callipo Bottarga Di Tonno Grattugiata 40g
£6.99
Grated Yellowfin Tuna Bottarga (Tuna Roe) - bottarga is tuna roe which has been salted and dried. It is aromatic and full of flavour and rather than using as an ingredient think of it as a seasoning which adds umami to your dishes, a little like adding Parmesan to
Categories: Antipasti
Callipo Nduja 200g
£6.75
Callipo Nduja – this is a Calabrian classic. Nduja is a premium product typical of the town of Spilinga and prepared with pork meat and hot chilli pepper. Traditional, tasty and tender.
Categories: Antipasti
Cameo Panna Cotta Frutti Di Bosco 107g
£2.15
Panna Cotta with Berries contains the mix for 6 servings of this delicious dessert. Panna Cotta is prepared with cream, milk sugar and jelly from a Turin recipe. Method: Boil the cream and milk in a saucepan. Remove from the heat, add the contents of the large bag, stirring well.
