Showing 1–16 of 17 results
La Molisana Farfalle Rigate No66 500g
£1.40
Commonly known as Bow Tie Pasta, but the direct translation actually means Butterfly. This pasta is textured on the surface thanks to the bronze die and slightly ridged on one side to capture the sauce.
La Molisana Gnocchetti Sardinian No 27 500g
£1.40
Typical Sardinian format, it used to be prepared especially for festivals and weddings.
La Molisana Maccheroni Rigati No37 500g
£1.40
The Maccheroni rigati are produced from the best durum wheat semolinas of Sicily. They are rigorously moulded in bronze matrix, giving it its characteristic rough texture.
La Molisana Mezzi Rigatoni No32 500g
£1.40
Mezzi Rigatoni is in the shape of a ridged tube belonging to the straight cut dried pasta family. Perfect for thick sauces to allow them to cling the ridges and its hole.
La Molisana Penne Lisce No18 500g
£1.40
Short, smooth tubes of pasta made only from the best quality durum wheat to ensure a great flavour.
La Molisana Penne Rigate No20 500g
£1.40
Penne Rigate pasta go well with any sort of condiment, from tomato sauce to pesto, from meat to fish.
La Molisana Pennoni Lisci No 33 500g
£1.40
With uncontaminated air, cereal vocation and immense water heritage, Molise is an ideal place for the production of pasta.
La Molisana Pennoni Rigati No 21
£1.40
The color is warm and the shape is beautiful and appetizing, you’ll enjoy this shape with your favorite sauce.
La Molisana Spaghetti No15 500g
£1.40
Simple things are always the best: a thin cylinder made of water and durum wheat flour. A small piece of twine, as the name itself says. It is surely the most loved and popular pasta shape!
La Molisana Spaghetto Quadrato No1 500g
£1.40
Fleshy and thicker than ever it presents an irregular texture, a warm and inviting color and represents a great satisfaction for the palate. Beloved both from consumers and chefs because it basically never overcooks!
La Molisana Spaghettoni No 14 500g
£1.40
Our new bronze item is a tribute to the lovers of fleshy pasta, which requires a few more minutes of cooking, but it gives satisfaction to the most demanding tastes
La Molisana Stelline No59 500g
£1.40
Stelline - "starlets" or "little stars" are tiny star shaped pasta with a hole in the middle. They are usually added to broths and soups. Stelline cook in just a few minutes and one of the pasta shapes Italian children grow up with.
La Molisana Tripoline No68 500g
£1.40
Tripoline is a type of ribbon pasta noodles, similar to mafaldine. It is a thick ribbon ridged on one side.
Molisana Pantacce Toscane N106 500g
£1.50
Ingredients: durum wheat semolina, water. May contain traces of soy