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Characteristic bitter-sweet taste given by Armellina, extracted from apricot kernels. Ideal for any time of the day alone or with tea or coffee, it can be used as an ingredient for delicious desserts, both spooned and baked.
Baci® Perugina® is much more than a simple chocolate… it’s a unique encounter: the soft inner with hazelnut grains and cocoa reaches the apex of crunchiness with the whole hazelnut and it is coated by the double cover of fine dark chocolate Luisa®. Every time is a unique and unrepeatable
Mulino Bianco is Italy’s Favorite Bakery, crafting sweet cookies and savory breadsticks with expertise and passion for flavor honed over 140 years.Over the years, Mulino Bianco has become an icon of taste and goodness. Now we are bringing the flavors and traditions of Italy to your kitchen!