De Cecco Potato Gnocchi 500g

Place the gnocchi in a saucepan with boiling salted water, 5 liters for 500g. As soon as the potato dumplings rise, drain, arrange with a sauce and sprinkle with grated Parmesan cheese.

Only 4 left in stock



Only 4 left in stock

Ingredients: potato puree 80% [water, dehydrated potato flakes 24% (potatoes 99%, starch)], potato starch 15%, wheat flour, rice flour, spices, salt, acidity regulator: lactic acid, preservative: potassium sorbate.

Weight 0.5 kg


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